LUNCH

S H A R E A B L E S

LUNCH STARTERS

PEI MUSSELS

PEI MUSSELS

$21.00

fennel / tomato broth / baby tomato  GFA

CALAMARI FRITTI

hand battered / marinara / red bell peppers
scallions

PORK & GINGER POT STICKERS

soy ginger sauce

PAN ROASTED BRUSSELS SPROUTS

bacon / basil / balsamic reduction  GF VA

JUMBO SHRIMP COCKTAIL

four jumbo gulf shrimp / zesty cocktail sauce
lemon  GF

SEAGLASS JUMBO LUMP CRABCAKE

spiced corn custard / charred lemon vinaigrette
radicchio

CRISPY FISH TACOS

fried haddock / chipotle aioli / pico de gallo
shredded lettuce  GFA                                                                    

BANG BANG CAULIFLOWER

sweet chili / sriracha aioli / scallion  V

FIRECRACKER SHRIMP

sticky rice / sweet & spicy sauce  GF

LOCAL OYSTERS ON THE HALF

six local oysters / zesty cocktail sauce
mignonette  GF

WHIPPED FETA DIP

blend of goat, feta & cream cheese
olive tapenade / crostini / carrot / celery   V GFA 

HANDCUT TRUFFLE FRIES

truffle / parmesan / fresh herbs  V                                         

S O U P S

SOUPS & CHOWDERS

NEW ENGLAND CLAM CHOWDER

clams / bacon / celery / onion / thyme
potatoes   9/11

MAINE LOBSTER STEW

lobster / tomato / smoked paprika  GF
market price                                                                    

FRENCH ONION

FRENCH ONION

$10.00

caramelized onions / brioche crostini
gruyere GFA                                                                                

S A L A D S  /  B O W L S

LUNCH SALADS & BOWLS

CAPRESE

CAPRESE

$14.00

heirloom tomato / mozzarella / basil
balsamic reduction / arugula  GF V

SPINACH SALAD

strawberry / walnut / fresh ricotta / champagne vinaigrette  GF V

BEET SALAD

BEET SALAD

$14.00

red beets / navel orange / pecans / feta
shaved crouton / citrus vinaigrette  GFA V                         

CAESAR

CAESAR

$14.00

chopped romaine / white anchovy
parmesan crisps / house-made dressing  GF                              

*AHI POKE BOWL

rare tuna /seaweed salad / sticky rice / avocado
pickled cabbage ginger teriyaki / chipotle aioli
wonton chips  V

ADD

ADD

$0.00

GRILLED CHICKEN +9
GRILLED SALMON +14
8OZ FLAT IRON STEAK + 24

S I G N A T U R E   D I S H E S

FARM & SEA ENTREES

GRILLED SALMON

roasted corn succotash / fava beans
spring onion / peppers / chili oil  GFA

NORTH ATLANTIC BAKED HADDOCK

buttered panko crumbs / roasted potato
haricot vert / lemon dijon sauce  GFA

STEAK FRITES

STEAK FRITES

$29.00

flat iron steak / house cut fries / chimichurri

PAN ROASTED CHICKEN

red & black rice / mushroom / red frill
mustard greens / cipollini onion / creamed chicken demi  GFA

LOBSTER MAC & CHEESE

maine lobster / three cheese mornay / fresh herbs
cavatappi / buttered panko crumbs   market price

H A N D H E L D S

LUNCH HANDHELDS

FISH & CHIPS

FISH & CHIPS

$24.00

malt vinegar / tartar / house fries

NEW ENGLAND LOBSTER ROLL

5 oz maine lobster / toasted brioche bun / house
fries | Available chilled with lemon mayo or warm
sauteed in butter  GFA  market price

SHORT RIB GRILLED CHEESE

taleggio cheese / american / heirloom tomato
house fries

GRILLED CHICKEN SANDWICH

chipotle aioli / arugula / house fries / pickle
GFA

SEAGLASS BURGER

8 oz prime burger / bacon remoulade / pickled
onion / butter lettuce & heirloom tomato
american cheese / house fries  GFA

*Served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. If unsure of your risk, consult a physician. Please inform your server of any dietary or health restrictions. Before placing your order, please inform your server if a person in your party has a food allergy.

GF — can be prepared Gluten Free
V — Vegetarian

Seaglass Restaurant & Lounge
4 Oceanfront North
Salisbury, MA 01952
978.462.5800